Food, cooking and kitchen

Een chef-kok balanceert meerdere persoonlijke en professionele crises in een populair restaurant in Londen.

At an institute devoted to culinary and alimentary performance, a collective finds themselves embroiled in power struggles.

Sweet Gordon, an affable English teacher in Brooklyn, has beaten the odds; a French Girl has fallen in love with him and he’s fallen even harder back. ...

Set in France in 1889, the film follows the life of Dodin Bouffant as a chef living with his personal cook and lover Eugénie. They share a long history ...

In Helsinki, two destinies intersect in the midst of racism and loss: Cohesion and humanity can overcome everything.

Cathy is an sous-chef wanting to open a restaurant. With financial difficulties, Cathy accepts a job at a shelter for young migrants. At first she hates ...

Thomas, a young German baker, is having an affair with Oren, an Israeli married man who has frequent business visits in Berlin. When Oren dies in a car ...

France, 18th Century. The prestige of a noble house depends above all on the quality of its table. At the dawn of the French Revolution, gastronomy still ...

A mistaken delivery in Mumbai's famously efficient lunchbox delivery system connects a young housewife to an older man in the dusk of his life...

Adam Jones is a Chef who destroyed his career with drugs and diva behavior. He cleans up and returns to London, determined to redeem himself by spearheading ...

Under the critical eye of his father master chef Michel Bras, Sébastien Bras is set the challenge of taking over his father's restaurant. French master ...

Sentaro runs a small bakery that serves dorayaki pastries filled with sweet red bean paste (“an”).

In Fatih Akin's cult film, German-Greek pub owner Zinos unwittingly destroys his restaurant's peaceful atmosphere.